podcast

Stevie Kim and her team traveled to the Bologna Slow Wine Fair in March 2023. There they conducted dozens of interviews with some of Italy’s most inspiring producers.

Levi Dalton has had a long career working as a sommelier in some of the most distinguished and acclaimed dining rooms in America. He has served wine to guests of Restaurant Daniel, Masa, and Convivio, all in Manhattan. Levi has also contributed articles on wine themes to publications such as The Art of Eating, Wine &…