vernaccia

On January 22 we celebrate Saint Vincent, the patron Saint of the vine growers.This celebration connects the past vintage and the new one.The young wines of the past year mature in the cellar while the pruning in the vineyardsbegins our preparation of the new Vintage.In the barrels, memories of past seasons, the fruit of a…

Polaner selections at the Gotham Hall on March 26. The best wines of the world gathered in the heart of Manhattan. The success of 25 years of work. A memorable event. Elisabetta with Etienne de Montille, son of Hubert. Hubert de Montille, an old friend of Montenidoli. We celebrated Saint Vincent together and his spirit…

Merry Christmas and Happy New Year with our Vintage card 2023 Warm wishes and love from all of us of Montenidoli

« Elisabetta Fagiuoli arriva sulla “montagna dei piccoli nidi” nel 1965 e insieme al suo compagno Sergio Muratori dà vita a una realtà che va oltre il vino e l’amore per la terra. Montenidoli è stato il luogo di incontro tra anziani e giovani in difficoltà, un luogo dove superare il disagio attraverso il dialogo intergenerazionale….

Corriere Fiorentino – Emiliano Gucci – May the 3rd 2022 Elisabetta Fagiuoli is one of the great women of Italian wine and we would like to start from her story, which is strong and beautiful and all to be told, but first comes Montenidoli, that is the hill of the little nests, “an extraordinary place,…

97 points for Montenidoli “Tradizionale” – Vernaccia di San Gimgnano DOCG 2019 by Susan Hulme Tasted by Monty Waldin (at Tuscany, 01 Mar 2021) “The Vernaccia grape has been documented in San Gimignano since 1276, while the Montenidoli estate appeared in a 1404 will. Elisabetta Fagiuoli and her late husband, Sergio Muratori planted the then…

Montenidoli Wines tasted by Monica Larner – Robert Parker’s Wine Advocate, received the highest scores of the region: “Montenidoli is one of my favorite producers in San Gimignano that I admire because of the very pure and symmetrical wines made here. 91+ The 2018 Vernaccia di San Gimignano Tradizionale draws its fruit from the typical…

Dear FriendsOur Gold is now on the table! We pour it on a warm slice of baked bread.It is perfect with a glass of Montenidoli. My love,Elisabetta.